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Lacinato Kale
Product ID: #001000

Striking blue-green kale with savoyed, tender leaves. Also known as "dinosaur" kale due to it's skin texture. One of the most tender varieties.
Cooking Tips: Use it raw in salad. Stir-fry until slightly crispy and drizzle with lemon. Add to pasta or roast with potatoes.
$3.00 per 1 bunch
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