Ryokuho Chinese Broccoli
Product ID: #000303
Tender and crisp Chinese broccoli with smooth, dark green leaves and thick stems. Also known as "Gailan", Chinese broccoli, or Chinese kale.
Sautee, steam, boil or add to soups. The classic Chinese dish is to steam it and dress it with soy sauce, oyster sauce, and a dash of vegetable oil.
per 1 bunch